Recipe Post

Greg and I have bbq'ing quite a bit this summer and I found a very simple, do what you want, kind of marinade for boneless pork chops. I'm sure any kind of pork or chicken would work. But it's basically beer, mustard and some seasonings. Yep, beer! For 2 chops, I use half a beer for the marinade and the other half for me, a few tablespoons of brown mustard, some garlic, salt/pepper and any other type of spice you like and let it marinade for about 2 hours and you are good to go!

Enjoy!